Paella with norway lobster, squid and tender garlic
Ingredients Paella with norway lobster, squid and tender garlic:
Rice, tender garlic, squid and norway lobster.
It is fundamental to have tender garlic to do the stir-fry and not to burn it.
Restaurant take-away in Jávea of Rice with norway lobster, squids and tender garlic.
Try the best takeaway paellas in the Restaurant take-away online- Arros I mes
From | Size | Deposit Price |
---|---|---|
2 | S | 10.00€ |
4 | M | 15.00€ |
6 | L | 20.00€ |
10 | XL | 25.00€ |
Pequeña
de 2 a 4 raciones
Mediana
de 4 a 6 raciones
Grande
de 6 a 10 raciones
XL Grande
más de 10 raciones