The Restaurant
We come from a family hostelry business followed by two generations that goes from parents to sons. Specifically this company (Restaurant Trencall) that we run was opened in 1970. Over the years we have gained the reputation of our rice through our nationals and internationals clients, from there our concern for creating this home delivery meal company, mainly made of rice with the hallmark that distinguishes us.
In Arròs i més have own vehicle for home delivery, so we do not charge transport.
Under the direction of the Restaurant Trencall
